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Artisanal preserves : small-batch jams, jellies, marmalades, and more Cover Image Book Book

Artisanal preserves : small-batch jams, jellies, marmalades, and more / Madelaine Bullwinkel.

Bullwinkel, Madelaine, (author.).

Record details

  • ISBN: 9781572843417
  • Physical Description: 232 pages : illustrations ; 19 cm
  • Edition: [Revised edition.]
  • Publisher: Chicago : Surrey Books, [2024]

Content descriptions

General Note:
"The Surrey Books edition of this book was published as Grourmet preserves chez Madelaine in 2005. This edition has been revised and redesigned."--Title page verso.
Bibliography, etc. Note:
Includes index.
Formatted Contents Note:
A short history of preserving -- Techniques and equipment for preserving -- Jams -- No-sugar jams -- Jellies -- Marmalades -- Preserves -- Breads and muffins -- Desserts.
Language Note:
Translated from the French.

Search for related items by subject

Subject: Jam.
Jelly.
Cooking.
Canning and preserving.
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Sage Library System. (Show)
  • 1 of 1 copy available at Harney County Public Libraries.
  • 1 of 1 copy available at Harney County Library. (Show)

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Status Due Date Courses
Harney County Library 641.8 BULLW (Text) 37720000667436 New Adult Display Available -
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▼ MARC Record
LDR 01572cam a2200409 i 4500
0012605348
003SAGE
00520250114075349.0
008241230t20242024ilua 001 0 eng d
020 . ‡a9781572843417 ‡q(paperback)
035 . ‡a(OCoLC)1482783911
035 . ‡ain902925075
040 . ‡aTnLvILS ‡beng ‡erda ‡cTnLvILS ‡dHRNYC
0411 . ‡aeng ‡hfre
050 4. ‡aTX612.J3 ‡bB85 2024
08204. ‡a641.8/52 ‡223
099 . ‡a641.852 Bullwink
1001 . ‡aBullwinkel, Madelaine, ‡eauthor.
24010. ‡aGourmet preserves chez Madelaine. ‡lEnglish.
24510. ‡aArtisanal preserves : ‡bsmall-batch jams, jellies, marmalades, and more / ‡cMadelaine Bullwinkel.
250 . ‡a[Revised edition.]
264 1. ‡aChicago : ‡bSurrey Books, ‡c[2024]
264 4. ‡c©2024
300 . ‡a232 pages : ‡billustrations ; ‡c19 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡a"The Surrey Books edition of this book was published as Grourmet preserves chez Madelaine in 2005. This edition has been revised and redesigned."--Title page verso.
504 . ‡aIncludes index.
5050 . ‡aA short history of preserving -- Techniques and equipment for preserving -- Jams -- No-sugar jams -- Jellies -- Marmalades -- Preserves -- Breads and muffins -- Desserts.
546 . ‡aTranslated from the French.
650 0. ‡aJam. ‡0(SAGE)1455593
650 0. ‡aJelly. ‡0(SAGE)1456690
650 0. ‡aCooking. ‡0(DLC)1533686
650 0. ‡aCanning and preserving. ‡0(DLC)1437191
655 7. ‡aCookbooks. ‡2lcgft. ‡0(DLC)1429300
999 . ‡eBook
901 . ‡a1482783911 ‡bSystem Local ‡c2605348 ‡tbiblio

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